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“All mouths are sisters”. Generosity as a practice of belonging and abundance.
Die Praktiken des Herzens: Zugehörigkeit und Fülle als wahre Schätze, die wert sind, gehalten zu werden.
Maria-Lucrezia
Mar 44 min read


#BeyondRecipes meets THINK CAMP
Our visit to Think Camp and how we want to practice living our daily lives in communities more and more consciously.
Frank
Jun 27, 20242 min read

THE LANGUAGE OF SYMBOLS
Food for thought about physical and psychological aspects of life through astrological symbols.
Maria-Lucrezia
Jun 27, 20243 min read


WHY IS SO DIFFICULT TO TAKE CARE OF NATURE?
Here I examine reasons for the recurring failure to protect our environment effectively.
Maria-Lucrezia
May 10, 20245 min read


MEN making PASTA
Going from the raw to the cooked is the beginning of all culture. Together 'among us men', this gets an additional quality.
Frank
Mar 11, 20242 min read


Learning to OBSERVE
Discover the deeper nature of being human through the practice of 'observing' and learn to know mind, body and heart.
Maria-Lucrezia
Mar 6, 20244 min read


WHEN THE HEART WHISPERS (How it all started on Valentine's day 2015)
"Listen to your heart and trust its guidance": the story behind the conception of Pastamadre project.
Maria-Lucrezia
Feb 11, 20243 min read


The DIFFERENCE between FEELING and KNOWING
Let's bring clarity between 2 separate aspects of our experience: FEELING-BODY and KNOWING/UNDERSTANDING-MIND
Maria-Lucrezia
Sep 25, 20232 min read


ONCE UPON A TIME...(how it all began)
The story of a girl and her vision that goes beyond recipes...
Maria-Lucrezia
Jun 13, 20233 min read


SOURDOUGH BREAD & EXPECTATIONS
Our expectations and the reality of a learning process.
Maria-Lucrezia
Jun 11, 20232 min read


Maria Lucrezia interviewed by Runa Juhanisdotter
Maria Lucrezia Schiavarelli interviewed by Runa Juhanisdotter
Maria-Lucrezia
Jan 19, 20171 min read


My little Stone Mill
When I was researching for my artwork Nutrice, an installation based on seven different cereals, I went deeper and deeper in the...
Maria-Lucrezia
Jul 23, 20152 min read


The Geometry of Pasta
Thanks to a suggestion of a dear friend of mine, I've just got a copy of this little jewel: The Geometry of pasta. This book is a great...
Maria-Lucrezia
Jul 8, 20151 min read


Lupini beans: the healthy snack food that tastes of Mediterranean!
I like starting this blog with something that reminds me my childhood and the loud and lively street markets of my natal region, Puglia....
Maria-Lucrezia
Jun 20, 20151 min read
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