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GNOCCHI with PUMPKIN: the color and flavor of autumn!
Here is a classic of the Italian 'cucina povera' that knows how to use pumpkin in a thousand different ways!

Maria-Lucrezia
Nov 8, 20243 min read


TORTELLI with PUMPKIN: the sweet side of autumn.
Indulge in the sweet side of autumn with a delicious recipe for tortelli with pumpkin. Enjoy the season's flavors and colors in every bite!

Maria-Lucrezia
Nov 8, 20244 min read


ORECCHIETTE with BROCCOLI: simple, healthy, delicious, sustainable!
Indulge in the simplicity of a sustainable Orecchiette-Broccoli recipe, passed down through generations. Easy, healthy, and full of flavor!

Maria-Lucrezia
Mar 5, 20242 min read


POTATO GNOCCHI with WHITE RAGU'
INGREDIENTS/DIRECTIONS/COOKING/TIPS This ragù bianco or white ragù is the tomato-free variant of the traditional ragù alla bolognese....

Maria-Lucrezia
Dec 6, 20213 min read


ORECCHIETTE Pugliesi
Our tips and tricks to make orecchiette at home like a true "pugliese"!

Maria-Lucrezia
Mar 22, 20213 min read


LASAGNE alla BOLOGNESE
Lasagne alla Bolognese is the perfect Sunday Italian meal, combining fresh egg pasta, béchamel sauce and ragù.

Maria-Lucrezia
Mar 1, 20213 min read


Pasta e ceci (pasta with chickpeas)
Pastamadre's recipe for a typical and beloved Italian dish: Pasta with chickpeas

Maria-Lucrezia
Oct 7, 20192 min read


Cooking for Jesus in Palermo
This is about pasta with sardines

Maria-Lucrezia
Dec 29, 20175 min read


Where is the liver
This is my recipe for paprika colored ravioli with liver in tomato sauce

Maria-Lucrezia
Nov 1, 20173 min read


Ravioli with Asparagus and Ricotta
This is a Pastamadre’s spring ravioli recipe with asparagus and ricotta filling.

Maria-Lucrezia
May 18, 20173 min read
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